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4 strawberries
8-10 raspberries
2 tsp (10 mL) honey or 1 Tbsp (15 mL) maple syrup
1 Tbsp (15 mL) cold-pressed olive oil or flax seed oil
1 Tbsp (15 mL) lemon juice
1 tsp (5 mL) lemon zest
1 fresh basil leaf, chopped
Sea salt and pepper, to taste

This dressing is delicious when poured over a salad of endive, basil strips and strawberries or a selection of fruit.In a blender, combine all ingredients. Purée. Serves one to two.

Source: alive Magazine (pre-2000)