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> Recipes > Side Dishes
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Makes four 1 cup (250 mL) servings
This side dish goes great with a turkey dinner.
2 lb (1 kg) 1 in/2.5 cm cubed sweet potatoes, peel on
2 cups (500 mL) fresh or frozen cranberries
1 cup (250 mL) orange juice
1/4 cup (60 mL) maple syrup
- Preheat oven to 450 F (230 C).
- Line a 9 x 13 in (3.5 L) metal pan with wet parchment paper. Add sweet potatoes and cranberries.
- Pour the orange juice over top. Drizzle with maple syrup.
- Roast for 40 to 45 minutes or until sweet potatoes are soft.
Each 1 cup (250 mL) serving contains: 150 calories, 0 g total fat, 0 g sat fat, 0 g trans fat, 65 mg sodium, 36 g chol., 5 g fibre, 2 g protein
Source: alive #301, November 2007
Recipes from Ultimate Foods for Ultimate Health: And Don’t Forget the Chocolate! (Whitecap, 2007).
