ADVANCEDBROWSE SUBJECTS
alive Academy
Alive Forum
Event Calendar
Health Retailer Search
Alive Awards
Alive Web Exclusives
Alive Australia


APEX Awards 2009

Find a store
Subscribe to our Free Newsletter!

Enlarge Font Printer Version Email It to a Friend
Talking Tough on Climate Change
by author Sandi Gauvin

Imagine a theatre full of university students compelled to their feet in a standing ovation following a speech from a septuagenarian. Then picture lineups of eager participants at two microphones–all of them hoping for a chance to speak a few words with this powerful orator and mentor.

Hard to imagine? Not if you’re envisioning Stephen Lewis on the speaker’s podium. Considered one of the greatest humanitarians–and one of the most influential people in the world, he was appearing with a group of concerned students who have banded together to sound the clarion call for our environment.

Students for Sustainability

The Students for Sustainability Campus Tour touched down recently in Vancouver on its cross-Canada odyssey. The tour’s purpose was to share a positive message: we can all participate in actively caring for our environment and in pressuring governments to take action.

Spurred on by their impatience with the intransigence of governing bodies who fail to communicate the urgency of the climate-change crisis, Students for Sustainability was created as a partnership among the David Suzuki Foundation, the Sierra Youth Coalition, and the Canadian Federation of Students.

Helping to deliver the message at campus lectures in 21 universities across Canada, from St. John’s, Newfoundland, to Victoria, BC, was an impressive stable of high-profile leaders, including David Suzuki, Maude Barlow, Severn Cullis-Suzuki, George Stroumboulopoulos, and Lewis.

At the UBC stop Lewis was preceded on stage by Severn Cullis-Suzuki, environmental activist, speaker, television host, and author and Brendan Brazier, Ironman athlete, lecturer, and writer who developed a system of performance nutrition which is entirely vegan.

Vegan Diet for Our Healthy Planet

Brazier’s presentation drew on his expertise as a professional athlete and nutritional expert to back up his contention that eating a plant-based diet is not only good for our health but also better for the health of our environment.

Using illustrations from his book, The Thrive Diet (Penguin, 2007), Brazier’s presentation highlighted the effects on the planet of our dependence on meat.

Brazier pointed out that 70 percent of the food grown worldwide is destined as animal feed. “But grain fed to cows comes out the other end as methane, which far exceeds the amount of greenhouse gas that comes from the internal combustion engine.”

Brazier cited the finding of a 2006 United Nations report, saying that “animal agriculture is a greater contributor to global warming and climate change as a whole than is all of transportation–from trucks to trains, and even stretch Hummers.”

Intergenerational Love for Sustainability

Next up, on the giant video screen, was a 12-year-old girl delivering a passionate address about the environment to stuffy-looking UN heads of state at the Rio Earth Summit in 1992. It was a hard act to follow, but Severn Cullis-Suzuki, now 28 years old, still has plenty of passion for the environment.

“I’ve been fighting for sustainability since I was a little kid,” said Cullis-Suzuki who talked about the relationship between a healthy ecosystem and human well-being. “The Rio Earth Summit was supposed to be a turnaround conference … to set the tone for sustainable development for the 21st century. But all of our ecological problems have gotten worse … the green momentum has been halted by the ‘other green’–the green of Wall Street.”

Cullis-Suzuki called on her audience to invoke the most powerful motivator of all to seek sustainability within a generation (a David Suzuki Foundation initiative): intergenerational love. “Ask your parents what their legacy to you–their cherished children–will be.”

Sustainability for Global Health

Lewis, the closing speaker, built on the themes covered by Brazier and Cullis-Suzuki in his own passionate and persuasive style, blasting “intractable, recalcitrant governments of the world” for their “somnambulant negligence” of the looming environmental “cataclysm.”

He quoted a litany of experts about the immediate threat of global warming to our environment, including the World Wildlife Fund: “We are acting ecologically in the same way as bi-national institutions have been behaving economically–seeking immediate gratification without due regard for the consequences.”

According to Lewis, a common theme among these experts has been the increasing rapidity of climate change. After quoting each expert’s estimate made over the last two or three years of how much time remains to make changes to stem climate calamity, Lewis added that in all cases, when asked recently if they would revise their predictions, everyone answered unequivocally: “Yes.”

Lewis, as did Cullis-Suzuki, drew the inevitable connection between climate change and global health. If we look at Africa, he told the audience, we can already see “the destructive dimensions of global warming … and there’ll be more drought, more hunger, more famine, conflicts over water … in countries that are already struggling with HIV/AIDS, tuberculosis, and malaria.”

Lewis lamented that “we have so endlessly played at the periphery of the issue [of climate change]…” and he charged the audience to take back the agenda. “When you are fighting to achieve sustainability in a generation, it’s the best objective you can possibly have.”

Further Reading and Resources

Students for Sustainability (studentsforsustainability.ca)
David Suzuki Foundation (davidsuzuki.org)
Sierra Youth Coalition (syc-cjs.org)
Severn Cullis-Suzuki speaking at the 1992 UN Earth
Summit in Rio youtube.com/watch?v=uZsDliXzyAY

The Weather Makers: How Man Is Changing the Climate and What It Means for Life on Earth (Atlantic Monthly Press, 2007) by Tim Flannery

Heat: How to Stop the Planet from Burning (South End Press, 2007) by George Monbiot

The Economics of Climate Change: The Stern Review (Cambridge University Press, 2007)

The Upside of Down: Catastrophe, Creativity, and the Renewal of Civilization (Alfred A. Knopf/Random House, 2006) by Thomas Homer-Dixon

Sandi Gauvin is Senior Editor for alive magazine.

Source: alive #315, January 2009

Back to top

See Related Content
The Age of Clean Energy
Space Energy Eradicates Fossil Fuel Pollution "Ere many generations pass, our machinery will be driven by a power obtainable at any point in the universe...Throughout space there is energy..
Save the Wilderness
Our blue/green earth is like the human body. Dr Bill Pruitt, an ecologist from the University of Manitoba, estimates that about one half of the atmospheric carbon dioxide since 1860 has resulted from forest clearing. NASA estimates that approximately 7.
First Aid for the Planet
The rising price of natural gas probably has your attention, but for the health of your planetary home, there are more reasons to be alert to the politics of energy than gas bills..
Food and Cancer Connection
When I was a child one in eight people developed cancer. Today it approaches one in thre.
My Answer to Cancer-Get Lost!
I'm not the kind of person who likes to talk about himself. So, when I was asked to write an article about my experience with cancer, I felt quite uneasy, as I'm afraid that people will try to copy what I have done as though it were a magic recipe.
Get a Clean Green Home
Keeping up with a clean home can knock you out in more ways than on.
Dr. Krop Loses, Environmental Medicine Wins
Dr. Krop's case has brought about a revolution in the highercourt of public opinion, which demands safe medicine and a return tounpolluted planetary life-support systems.The 13-year trial of Dr. Jozef Krop may be over, but its impact on thefuture of environmental medicine in Canada will be lasting.
History of the Human Diet
Are humans, by nature, meat eaters? From the anthropological dig to theuniversity classroom to the front-page news, this is a very.
Eating Out ... Naturally
Many of us are cooking at home in the way Mother Nature intende.
Vegetable Proteins
Not long ago the nutritional thought of the day was that only animal sources of protein were valuable. Today vegetable sources of protein are not only recognized as valuable, they are recommended as essential to good health.
The Road Less Travelled
For many, the vegetarian diet is one of the cornerstones of natural healt.
A Miller's Tale
My phone conversation with Gabrielle Miller, star of the immensely popular and amusing Corner Gas and the upcoming"dramedy Robson Arms, begins with a discussion of her shows.
The Healthy Vegan
I meet Karen at our favorite coffee shop. On the counter I find a large metal jug of soy milk. Jackpot! I pour a decadent amount into my organic decaffeinated coffee. I don't drink milk or consume any dairy. Neither do I eat meat; I am a vegan..
Helping Men Live Longer
The differences between the sexes go a lot deeper than what you see on the outside. To put it bluntly, men are engineered from birth to be much more susceptible-at any given age-to fatal disorders like heart attacks and, ultimately, to death at a younger age than their more shapely counterparts. So which is the real weaker sex, macho man?
True Cost of a Burger
What do a research scientist from King's College London, a legal prosecutor from Saõ Paulo, a missionary from Bolivia, a Japanese university professor, and a physician from Toronto all have in common?
Nutrition Tips for Healthy Vegetarian Kids
Parents who eat vegetarian diets are often nutrition savvy, but there are different nutritional requirements for children and adults. Most importantly, children have higher metabolic rates and energy requirements.
Veggie 2000
Fifteen years ago, if you told someone you were vegetarian, they would feel sorry for you, think you were crazy or worry that you would be unhealthy. Now it's so popular that most restaurants have several vegetarian dishes on their menus.
Go Veggie
I am often asked, "Doesn't everything cause cancer? With all the latest news and research, most people clearly understand that lifestyle habits, genetics, chemicals, and stress factors all have links to cancer.
March of the Produce
While dining recently at my friend Hamish's house, he apologized for the lack of taste and texture in the vegetables and the bland-tasting fruit salad. "It looked really fresh and it was reasonably priced, Hamish said. "Why is it so hard to get decent-tasting produce in the winter?
Veggie Way Saves the Day
David Suzuki's shows on TV were my first introduction to our human impact on the environment. At the end of each show I would feel despondent and overwhelmed about the future of life on the planet. What could one person do? Reduce, reuse, and recycle just didn't seem like enough.
Going Vegan
Switching to a vegetable-based diet has many health benefits. According to the Dietitians of Canada, vegans show lower rates of hypertension and adult-onset diabetes.
Vegetarian Awakening Conference
In April 2006, I attended the First Annual Vegetarian Awakening Conference held at Grand Rapids Community College in Michigan. Presented in a forum devoted to looking at the future of vegetarianism, the depth and diversity of thinking about food was truly unique.
Winds of Change?
We are inundated daily with information regarding the hazards of climate change caused by greenhouse gas (GHG) emissions. Many Canadians are looking for ways to reverse this perilous trend. Wind power-one promising energy-producing alternative to fossil fuels-has been with us for centuries.
No-Meat Noël
It's a scene that plays out regularly November through December each year. Guests are coming for the holidays and it turns out that one or more is a vegetarian. You want to serve something appetizing, but you know little about vegetarian cooking.
Pickering Picks Up Wind Power
The largest wind turbine in North America is being built by Ontario Power Generation at its nuclear power plant in Pickering, Ont. At a cost of $3 million, the 30-storey high turbine will produce enough electricity to power 800 homes, or 1.8 megawatts of electricity.
Contrail Concerns Heat Up
Contrails are a factor in global warming, according to a new study by researchers at the Norwegian Institute for Air Research in Kjelle.
Pipeline for US Gas Market
The biggest private natural gas project ever in North America is a planned pipeline that would transport Alaska natural gas to the energy-short United States. The estimated price tag for investors is no small fare: US $15 million to $20 million. US residents now consume about 21.5 trillion cubic feet of gas per year.
Game Plan for an Optimal Diet
It's now been 17 years since I adopted a plant-based diet. The rewards in performance and vitality have been a significant asset to my profession. However, the first few months of eating this way were not pleasant; even the transition over the first couple of years was less than smooth.
Be a Healthy Vegetarian
Not all vegetarian diets are created equal. When I first made the transition to a plant-based diet at the age of 15, I ran into several problems. As I learned more and began to understand the subtleties of a plant-based diet, I saw what mine lacked.
Tilling Togetherness
Hot town! It's time to shake off the dust, bust out of your tiny-but-affordable apartment, and join the steamy chaos of summer in the city!
Escape
Your neck is tense and twisted from a serious lack of downtime. Words like vacation, travel, trip, adventure, and journey pop out from the pages of everything you read. You really need a break.
David Suzuki
For more than three decades, it has been the primary work of this renowned geneticist to remind us that humans are simply one part of the environment and linked to every species on the planet.
Ticking Time Bomb
"Sixteen years after the end of the Cold War...we stand at the brink of a second nuclear age and unprecedented climate change, stated the Bulletin of Atomic Scientists earlier this year. The scientists urged immediate action to address climate change, resetting the Doomsday Clock at five minutes to midnight.
Blow Me Down
Pollution-free, abundant, and renewable-that's wind energy in a nutshell. Use of wind energy has increased over 30 percent annually in the past five years. The Journal of Electronics and General Engineering states that wind power will become one of the major energy resources of the future.
Heat: How to Stop the Planet from Burning
George Monbiot is a name you will see much more of in the coming years. He is a meticulous journalist with a strong streak of optimistic realism; a critical, calculating, and creative researcher who writes with the skilled voice of a man who is unyielding in his conclusions.
Keeping Up with Kyoto
It's not easy to keep up on the current situation regarding the Kyoto Protocol. Like the weather, it's always changing. One thing's for sure, though, global warming is a hot topic-and it's getting hotter, in more ways than one.
The Thrive Diet
In light of current environmental changes and the growing awareness of how animal-based diets impact the health of our planet, this new edition of The Thrive Diet is not only welcome, but it's also timely.
Stepping Stones to Vegetarianism
We all seem to love labels: vegetarian, strict vegetarian, vegan-and now, flexitarian. What do these terms mean, and how can you successfully transition from one lifestyle to the next? Here are some definitions and tips on eliminating foods based on animal products from your life.
Balancing Vegetarian Meals
Combining high-quality sources of food that deliver all three macronutrients necessary for life - amino acids, fatty acids, and simple carbohydrates - will greatly increase energy by conserving it through digestive ease.
UBC Uses Eco-Sense
With global warming considered Earth's greatest threat, more companies are seeking ways to reduce their environmental impact. Adopting energy-conserving measures is not only healthy for the planet, but it is also good for organizations' bottom lines.
We're Not Crying Wolf
Despite the increasing awareness of global warming, many people believe that the current climate changes are part of a natural cycle. They believe that we should not be worrying about the media's hyperbole.
Vegan Holiday Treats
No butter, milk, or eggs! Does a concoction without these ingredients qualify as dessert? It does if you're following a vegan diet.
Go Green and Lean
Numerous studies have shown that a vegetarian diet can reduce the risk of many chronic health problems such as heart disease, diabetes, and colon cancer. Mounting evidence has found this healthy way of eating can also help us slim down.
Be an Eco-Hero
When I think about changing the way I live in order to help save the planet, I wonder, "What more can I do? I already live in the dark, shivering, tripping over piles of recyclables. But after a little research, I realize that there are so many simple things I can do.
Fuel for Thought
Global warming is my fault. Before you come after me with sharp, green fangs and cracked environmental knuckles, you might want to say the same thing to yourself.
Let the Sun Shine In
Freiburg, Germany, has a lot to show us. Not only are its schools, central train station, hospital, and national soccer stadium equipped with solar panels but many private homes also use solar energy.
Eating to Save the World
How often do we consider where our food comes from? Do we know what process it went through from initial conception to arriving on our plates? Might there be risks to our health, our community, and our environment if we don't ask these questions?
Powerpolitics
Perennial association of the word "nuclear with the noun "bomb may be but one reason why the topic of nuclear power generation is so explosive.
Addressing the World's Hottest Issue
The setting for a global gathering on climate change last December, on the South Pacific island of Bali, was idyllic. But what transpired during the discussions was less so.
Climate Change
We have all heard about climate change-but should we be worried about it?
Is Your Food Well-Travelled?
Take a look at that luscious, juicy mango on your plate. Your mouth is no doubt watering as you anticipate digging into its sweet ripeness.
BC'$ Carbon Tax
Sometimes we need to view a problem with our own eyes to appreciate its gravity. For British Columbia's Premier Gordon Campbell, a trip to smog-choked Beijing helped him to understand the impact our actions have on the environment.
Think Outside the Blue Box
After preparing a tasty meal, you toss one of your used cans into the blue recycling bin. As it arcs through the air, it glints with the light from your energy-efficient fluorescent light bulbs for a moment before it lands with a satisfying clang.
V Cuisine: The Art of New Vegan Cooking
Angeline Linardis speaks of art in her book's subtitle and emphasizes the artistic, sensual aspects of healthy food throughout V Cuisine. The candid revelation that her meals are planned by building on a complementary colour palette of ingredients is most telling.
Fuelling a Revolution
With a climate-change crisis and depleting oil reserves, the world is facing a period of great uncertainty and potential upheaval.
The Ethanol Debate
Roger Samson's voice is tense with frustration as he discusses the sudden enthusiasm for ethanol made from switchgrass, an energy solution he championed in 1991, but has long since abandoned as too expensive, wasteful, and difficult to produce.
Petro Problems in Cowboy Country
When it comes to mega-profits from mega-oil, the province of Alberta was not careful enough about what it wished for. What it has been granted, along with the riches, is a nightmarish mess of pollution that it has not begun to address.
Dry Cleaning Resolution
Have you made any eco-conscious New Year's resolutions? In 2009 why not resolve to choose a green dry cleaner? While Environment Canada has regulated the phasing out of wasteful, old-generation washing machines and the reduction of toxic dry cleaning emissions, the department has not yet assessed the success of its regulations.
Resolve to Be Green
Like most Canadians, you've probably started a list-maybe just a mental list-of changes you'd like to make in 2009. Instead of, or in addition to, resolving to lose weight or stop smoking, why not resolve to be green?
Get in the Habit
Rees, a community planner at the University of British Columbia, had found the perfect metaphor for a concept he had been working on called “the regional capsule.” After his small epiphany, he immediately renamed that concept “the ecological footprint.” This now ubiquitous phrase has challenged the way we think about our relationship to the environment.
Going Geothermal
Just below our feet is one of the world’s most renewable energy sources. All we have to do is tap into it.
Green Motoring
Perhaps you’re not currently interested in a new car. If that’s the case, some simple tips and advice will help keep your older model from using excessive fuel and emitting excessive pollution.

Back to top