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Broccoli Caesar with Smoky Tempeh Bits

On a trip to Montreal with friends, we shared a broccoli-based “Caesar” salad as a starter plate. It featured a… Continue reading...

Vegetable and Bean Pot Pies with Potato Crusts

I find vegan pastry particularly hard to master without the use of vegetable shortening, vegan margarine and the like. I… Continue reading...

Feel-Good Meals from The First Mess Blogger

Almost 10 years ago, I decided to try a vegan lifestyle right in the middle of a Thanksgiving… Continue reading...

Warm Hazelnut Milk Porridge with Berries and Salted Almond-Coconut Butter

Nurturing, ultra-cozy warm grains are the base of this creamy, mellow vegan breakfast that can be made in the moment… Continue reading...

A Holiday-Worthy Vegan Menu

We asked food reporter and social media star Erin Ireland to share a favorite vegan holiday menu,… Continue reading...