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Roasted Vegetable Terrine with Parsley Sunflower Seed PestoBy Allison Day, RHN on February 1, 2016
Impress your meat-free guests with this snazzy vegan stack. Whether served as a side dish or main course, you’ll fall… Continue reading...
“Raw” French Silk Chocolate Pie with Coconut Whipped CreamBy Allison Day, RHN on February 1, 2016
What’s Valentine’s Day without a little chocolate? While most chocolate cream pies require mountains of whipped heavy cream and sugar,… Continue reading...
The brightest vegan food star of 2018 is …
… Gaz Oakley of Avant-Garde Vegan, fresh face of the vegan vanguard.
Your daring holiday menu
These dishes from Avant-Garde Vegan’s Vegan Christmas give tradition a delicious twist.
Give yourself the best gift: ironclad immunity.
Meet the party whisperer
Silicon Valley’s queen of entertaining shows us how to party with purpose.
The ultimate comfort food gets a satiating protein makeover courtesy of Chloe Coscarelli, America’s plant-based sweetheart.
This celebrity makeup artist is all about green beauty …
… and she’s sharing toxin-free, super glam looks for the holidays.
A healthy holiday get-together is an art … and a science.