More Food articles
Mermaid Lemonade (aka Iced Green Matcha and Spirulina Lemonade)By Renee Byrd on September 1, 2018
This is not your mama’s lemonade! Because a whole lemon blended with water is the base, this tart-sweet drink retains… Continue reading...
Frozen Adaptogenic Coffee Latte with Reishi and MacaBy Renee Byrd on September 1, 2018
This frozen coffee latte is naturally sweetened with only banana, spiced with cinnamon and amped up with both maca and… Continue reading...
The brightest vegan food star of 2018 is …
… Gaz Oakley of Avant-Garde Vegan, fresh face of the vegan vanguard.
Your daring holiday menu
These dishes from Avant-Garde Vegan’s Vegan Christmas give tradition a delicious twist.
Give yourself the best gift: ironclad immunity.
Meet the party whisperer
Silicon Valley’s queen of entertaining shows us how to party with purpose.
The ultimate comfort food gets a satiating protein makeover courtesy of Chloe Coscarelli, America’s plant-based sweetheart.
This celebrity makeup artist is all about green beauty …
… and she’s sharing toxin-free, super glam looks for the holidays.
A healthy holiday get-together is an art … and a science.