More Food articles
Warm Hazelnut Milk Porridge with Berries and Salted Almond-Coconut ButterBy Allison Day, RHN on January 1, 2018
Nurturing, ultra-cozy warm grains are the base of this creamy, mellow vegan breakfast that can be made in the moment … Continue reading...
Grapefruit and Vanilla Coconut Yogurt with Raw Nut CrumbleBy Allison Day, RHN on January 1, 2018
Bright, inviting winter citrus punctuates creamy dairy-free coconut yogurt imbued with vanilla. It’s a sophisticated treat that can be dialled … Continue reading...
Eggplant Burgers with Roasted Tomato Jam and ArugulaBy Allison Day, RHN on January 1, 2018
This meal is an incredible investment piece. Both the eggplant burgers and tomato jam freeze well, so you can heat … Continue reading...
Coconut, Coffee, Banana, and Cacao Nib Power BatonsBy Allison Day, RHN on January 1, 2018
Homemade power snacks that require neither a laundry list of ingredients nor an oven can be whipped up in a … Continue reading...
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