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Millet with Currants and Turmeric

Gluten-free millet replaces traditional wheat couscous in this healthy side. Turmeric, a potent anti-inflammatory spice, provides the luxurious, golden … Continue reading...

Trace the Spice Route

Roaming the globe by way of your plate is a flavourful, healthy, and economical way to explore world cuisines. Continue reading...

Pistachio and Cinnamon Stuffed Dates

Enjoy a decidedly different appetizer (or snack) enhanced with blood sugar-balancing cinnamon. Pistachios add a pop of green to … Continue reading...

Roasted Beet, Cumin, and Yogurt Salad

Tender roasted beets pair with orange-infused yogurt and savoury cumin seed, a spice that aids in digestion. 2 lb (1 … Continue reading...

Lemon, White Bean, and Arugula Crostini

White beans offer dairy-free creaminess, protein, and richness to these crostini. Served with a side salad, these crostini could … Continue reading...