banner
alive logo
FoodFamilyLifestyleBeautySustainabilityHealthImmunity

Neurogastronomy in Action

Drool-worthy dishes from chefs and recipe developers pioneering the science of flavor

Share

5 drool-worthy dishes from chefs and recipe developers pioneering the science of flavor.

Advertisement

Advertisement

2. Dandelion Latte

Advertisement

3. Super Umami Risotto

Advertisement

4. Carrot and Lime Leaf Kebabs with Lemongrass and Caraway Seeds

Advertisement

5. Beetroot and Coconut Dip Spiced with Toasted Caraway Seeds and Chili

Advertisement
Advertisement

READ THIS NEXT

10 Habits of People with a Happy Gut
Health

10 Habits of People with a Happy Gut

Daily steps for a healthy microbiome

Jennifer SimonsonJennifer Simonson