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Sparkling Berry Punch

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This refreshing punch is easy and fast to make. Place it in the fridge and you can have it throughout a hot summer's day to keep you cool. You can also substitute the mineral water with champagne, for special occasions. Fills one large punch bowl.

This refreshing punch is easy and fast to make. Place it in the fridge and you can have it throughout a hot summer's day to keep you cool. You can also substitute the mineral water with champagne, for special occasions. Fills one large punch bowl. 8 cups (2 L) cranberry juice 6 cups (1 1/2 L) sparkling mineral water 2 cups (500 mL) strawberries, hulled and quartered 2 cups (500 mL) cherries 2 cups (500 mL) gooseberries 2 cups (500 mL) raspberries 2 cups (500 mL) blueberries fresh mint leaves and lemon slices for garnish In a large punch bowl, combine all ingredients. Garnish with mint and lemon slices and serve. Source: "Berries: The Spirit of Summer", alive #214, August 2000

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