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Roasted Butternut Squash and Cauliflower Soup
By Melissa Torio on February 6, 2019This simple and healthy soup, made creamy without any dairy, is a family favourite. Bonus tip Freeze extra servings… Continue reading...
Tie-Dye Tropical Turmeric Chia Parfait
By Jennifer Barr on February 6, 2019These are a perfect meal prep addition to your sunny mornings or even a tasty treat that will keep you… Continue reading...
Cilantro Soy Relish
By Makini Howell on January 1, 2019(pictured with Raw Tostadas with Spicy Strawberry Avocado Salad)… Continue reading...
Behold: A vegan empire
By Naomi Tomky on January 1, 2019Chef Makini Howell has always been the only one: the only woman in the room, the only entrepreneur in a… Continue reading...
Raw Tostadas with Spicy Strawberry Avocado Salad and Cilantro Relish
By Makini Howell on January 1, 2019Strawberries make a sweet splash against the spicy jalapeño and cooling jicama in this recipe, standing in for more traditional… Continue reading...
Featured Articles
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Deep blue dinner
Indigo is a go in 5 recipes that call on our favorite blue ingredients … including some you’ve probably never heard of. Dive in!
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Sea change
Feeling inspired by Adrian Grenier’s fight for our oceans? Here are the facts on what’s happening in the deep blue sea, and here’s how you can help turn this ship around.
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How to truly keep your skin hydrated
Should you be slamming more water? Washing your face more often? Spraying on facial mists? All your questions, answered.
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A shore thing
These seaweed recipes bring the ocean floor to the kitchen table … and we can’t get enough.
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It’s a trap!
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Anxiety, interrupted