Creamy Zucchini and Walnut Gratin

Serves 4

Creamy Zucchini and Walnut Gratin

The walnuts in the sauce and topping of this creamy gratin make for a satisfying dose of good fats and protein. This cozy dish is perfect with a little side salad. My gratin method here works with all kinds of thinly sliced vegetables, including potatoes and sweet potatoes, and even small florets of broccoli and cauliflower. Nutritional yeast (an inactive yeast) is what brings the slightly cheesy and savory flavor. It can be found in spice aisles of supermarkets.

In each delicious serving: 243 calories | 6 g protein | 23 g fat | 9 g carbs (3 g sugar, 3 g fiber) | 25 mg sodium

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