Lemon Yogurt Mousse with Homemade Jam

Serves 4 | Ready in 1 hour

Lemon Yogurt Mousse with Homemade Jam

This cloudlike dessert gives ice cream a run for its money. A tangy yogurt mousse is topped with a floral strawberry jam and garnished with (surprise!) black pepper. If you’d like a bit of crunch, top with chopped pistachios or almonds.

Tip: Pump up the jam

You can use any soft summer fruit to make this quick jam. Try plums, apricots, raspberries or blueberries for a fresh spin.

In each delicious serving: 286 calories | 3 g protein | 23 g fat | 19 g carbs (14 g sugar, 0 g fiber) | 38 mg sodium

Source: Sweet + Savory Desserts

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