Roasted Chilled Marinated Vegetables

Grilled Marinated Vegetables

A beautiful and delicious compilation of roasted vegetables marinated in a flavourful dressing is perfect for a picnic. This recipe complements many different dishes. Whether served on crusty bread or in a big lettuce leaf, or tucked into a bun with grilled meat or fish, it’s the quintessential side dish. It’s especially ideal for a picnic, as it won’t spoil as quickly as other dishes.

Each serving contains: 94 calories; 2 g protein; 6 g total fat (1 g sat. fat, 0 g trans fat); 10 g total carbohydrates (6 g sugars, 3 g fibre); 184 mg sodium

 

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