Asparagus, Edamame, and Pea Salad

Serves 4.

Asparagus, Edamame, and Pea Salad

So lush in health-hiking nutrients and fresh flavours, this vividly green dish is perfect for moving away from heavier winter fare into lighter dishes that are a harbinger of warmer, greener days ahead. Left to darken in a frying pan, shallots transform from pungent to deliciously sweet, making them an inspiring salad topping.

Each serving contains: 317 calories; 14 g protein; 22 g total fat (3 g sat. fat, 0 g trans fat); 20 g total carbohydrates (5 g sugars, 7 g fibre); 189 mg sodium

Source: Keen on Green

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