Chicken Kebabs with Millet Tabbouleh

Makes 4 kebabs.

Chicken Kebabs with Millet Tabbouleh

With a sidekick of jazzed-up gluten-free tabbouleh, these chicken kebabs are sure to become a go-to dinner favourite. Traditionally made with bulgur, millet is a healthy gluten-free alternative. The smoky, citrusy yogurt sauce puts these kebabs over the top, so to speak.

Best choice

Chicken thighs are more likely to remain juicy on the grill compared to breast meat, without an appreciable difference in fat calories.

Each kebab contains: 532 calories; 40 g protein; 22 g total fat (3 g sat. fat, 0 g trans fat); 43 g total carbohydrates (10 g sugars, 6 g fibre); 485 mg sodium

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