The Perfect Lunchbox Banana Bread

Serves 10

The Perfect Lunchbox Banana Bread

This nut-, gluten-, and dairy-free banana bread is what dreams are made of: moist, just sweet enough, and the ideal lunchbox treat. It’s safe for school lunches because it’s completely nut free. This bread is made with hearty and fulfilling ingredients such as coconut flour—perfect to keep little tummies satisfied.


  1. If you’re enjoying our banana bread as an after-school snack, try slathering some almond butter on a slice—it’s magical! For an extra-special treat, you can omit dried blueberries and use mini chocolate chips instead.
  2. I recommend refrigerating this yummy banana bread once it’s completely cooled, as it will hold together even better.

Each serving contains: 216 calories; 5 g protein; 10 g total fat (7 g sat. fat, 0 g trans fat); 23 g total carbohydrates (14 g sugars, 3 g fibre); 223 mg sodium

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