This root vegetable is versatile, nutritious, and tastes amazing. You'll want to make these sweet potato recipes right away.
Perfect for fall recipes, sweet potato is a culinary and nutritional gem. This root vegetable can brighten almost any dish, from soups to—gasp—brownies. Yes, please. And nutritionally, it’s a force to be reckoned with: vitamin A, vitamin C, potassium, and fibre are just some of its standout nutrients.
Not in the mood for salad? Check out these soul-warming sweet potato recipes:
Plain potato fries? So passé. This recipe for Sweet Potato Fries is simple and healthy (it’s basically sweet potatoes baked with oil and a few choice spices). Serve with your favourite ketchup or this fetching Beet Hummus.
This Pumpkin Meets Sweet Potato Smoothie works as an on-the-go breakfast, an afternoon pick-me-up, or a to-die-for dessert. Think of it as pumpkin pie in a glass.
This Sweet Potato Kale Frittata can be whipped up for dinner in less than 20 minutes. Latkes, sometimes called potato pancakes, are often fried in oil—but not these sophisticated Sesame Sweet Potato Baked Latkes.
Honey-roasted sweet potato pairs brilliantly with sunflower butter in this sandwich, creating a lunch that’s far from boring.
Seriously. These Double Chocolate Stout Brownies prove that desserts made with vegetables don’t need to skimp on flavour. Sweet potato makes butter and oil almost unnecessary, producing moist, fudgy brownies.
Hummus fans, meet your new best friend: Harvest Pecan Pumpkin Hummus. Combining sweet and savoury flavours, this unique hummus tastes like candied sweet potatoes.
Cold weather calls for something warm and satisfying. This Black Bean and Sweet Potato Chili is both of those things—plus, it’s quick and easy.
There’s more to sushi than avocado and raw fish! This Red Wine and Maple Sushi wraps sweet potato and red pepper in a blanket of better-for-you brown rice.