alive Contributors

Michael R. Lyon, MD, is the medical director of the Canadian Center for Functional Medicine in Vancouver, BC, a facility dedicated to researching and treating disorders through nutritional and environmental interventions.

Erin Jackson is a writer and editor based in Vancouver, BC.

Vancouver-based writers Janice Bennett and Nathan Livingston share a passion for health research.

Christina Chandra, BSC FNH, is a freelance food, nutrition, and health writer. Based in Vancouver, she enjoys exploring local eateries and advocating for wellness. ChristinaChandra.com @christinakchandra

Nomi Shannon is co-author (with Sheryl Duruz) of Raw Food Celebrations (Book Publishing Company, 2008).

Nicole Fetterly, RD, is a food writer who much prefers a lively cocktail and appetizer party rather than a heavy, multi-course, sedate dinner (in case you want to invite her over!).

Brendan Brazier, professional Ironman triathlete, best-selling author, and formulator of Vega, developed a free online program called Thrive in 30 (thrivein30.com). His new book, Thrive Fitness (Penguin, 2015), is now available.

Heather von Stackelberg is a freelance writer with a degree in Botany and an interest in health, fitness, and organic growing.

Christina Dennis is a lifestyle blogger and mom of three. She lives near Edmonton and enjoys crafting and doing activities with her children.

thediymommy.com

Joe Skelton is a Langley, BC-based writer who writes about natural health and environmental issues.

Pamela Irving is a lifestyle journalist who writes about all things green, from spa visits to local cuisine.

Vegan since 2003, Karina Inkster, MA, PTS, is a fitness and nutrition coach, author of five books, and podcast host. She and her coaching team help vegans worldwide live their healthiest, most plant-strong lives.

karinainkster.com

Stephanie Porter is a reporter, health columnist, and freelance writer living in St. John's, Newfoundland.

Bryce Tarling is a technical and marketing communications specialist and alive contributor.

Amie Watson is a Montreal-based freelance writer, television contributor, and founder of the Fork That app. Her work has appeared in the Montreal Gazette, enRoute magazine, and The Globe and Mail.

Carla Elm Clement is a professional writer and editor based in New Westminster, BC.

Todd Runestad has been covering nutrition science news and ingredient innovations for nearly 20 years. He’s a senior editor covering supplements and ingredients for Informa’s Health & Nutrition Network.

@toddrunestad

Cathy Carlson-Rink, RM, ND, practises at the Family Health Clinic in Langley, BC, and is instructor of obstetrics at the Boucher Institute of Naturopathic Medicine.

Julie Daniluk, RHN, hosts Healthy Gourmet, highlighting the battle between taste and nutrition. Her first book, Meals That Heal Inflammation (Random House Canada, 2011) helps people enjoy tasty, allergy-free foods.

juliedaniluk.com

Tanya Tiessen, ACE, BCRPA, teaches physical education, aerobics, and is a personal trainer in White Rock, BC.

Peter Bennett, ND, is a naturopathic physician, best-selling author, speaker, and consultant on nutrition and detox programs. He currently sees patients in Langley, BC.

peterbennett.com

Hayley Stobbs is a registered nutritional consultant practitioner (RNCP), home cook, and student of traditional Chinese medicine.

Melissa Carr, DrTCM, RAc, is a doctor of TCM with a focus on pain and injury management and workplace wellness.

activetcm.com

Aurea Dempsey keeps a pulse on the latest in health, runs marathons and is a yogi.