alive Contributors

Garrett Swetlikoff is a naturopathic physician practising in Kelowna, BC. He specializes in progressive and interventional natural medicine, which includes antiaging treatment.

natural-medicine.ca

Lisa Evans is a freelance writer from Toronto and regular alive contributor.

Tiffany Mayer is a journalist based in St. Catharines, Ontario. She finds no shortage of inspiration in the Niagara Region where she lives.

eatingniagara.com

Patience Lister is a professional writer specializing in food science, nutrition, and natural health products.

Krista Halton has worked in the health industry for more than 12 years. Her wealth of knowledge and passion for the industry are what drive her to educate Canadians on natural alternatives for healing.

Emily Kennedy, MSc, RHN, is a registered nutritionist in Thornhill, Ontario.

emilykennedy.ca/

Shari Feuz is a Vancouver-based freelance health and fitness writer and personal trainer.

Dreena Burton is a self-professed recipe junkie and mom of three. She authors bestselling vegan cookbooks, including eat, drink, & be vegan (Arsenal Pulp Press, 2007).

vivelevegan.blogspot.ca/

Bev Yaworski is a writer who has worked for an organic food company and an environmental agency.

Fred Edrissi is a chef and cookbook author.

Jill Hillhouse, RNCP, ROHP, is a holistic nutritionist at the Clear Medicine Wellness Boutique in Toronto. She comes from a line of long-lived ancestors, so she has a vested interest in healthy aging.

Ann-Marie Metten is a Vancouver-based freelance writer and former assistant editor at alive.

Curtis Foreman is a freelance writer in Vancouver, BC.

Philip Rouchotas is a practising ND and a professor of clinical nutrition at the Canadian College of Naturopathic Medicine.

Brooke Broadbent, MA is an Ottawa-based author, personal and business coach, and frequent contributor to many publications, including alive.

Karli Petrovic is a writer, editor and yoga instructor living in Portland, Oregon. She’s written for a variety of publications, including Greenhouse Grower, HOW, Print and Edible Ohio Valley.

Galina Pembroke is a freelance magazine writer specializing in health and spirituality. She lives in Nanaimo, BC.

Melissa Galea Holmes, MSc, MA, is a researcher in health and exercise psychology.

Tracy Peternell is a mother of two, a certified school teacher, and a healthy living enthusiast.

Christel Gursche is the former Food Editor of alive.

Sally Errey, RNCP, is an acclaimed speaker and author on optimum health through nutrition and lifestyle. She is author of Staying Alive! Cookbook for Cancer Free Living (Belissimo Books, 2004).

Vancouver-based Leslie Timmins writes about health and the environment.

Nikki Bayley is a Vancouver-based award-winning food, drink, and travel writer who regularly contributes to newspapers and magazines around the world, including the Globe and Mail and National Geographic Traveller.

Elisabeth Abergel is a food and biotechnology analyst with a PhD in environmental studies. She is a trained molecular biologist and currently teaches at York University in the department of multidiciplinary studies.

Heather Burt bicycles to Langara College, where she teaches literature and writing. Her novel Adam's Peak (Dundurn Press, 2007) was shortlisted for the 2008 BC Book Prizes.

heatherburt.ca