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alive Contributors

Allison Swan is a writer and certified yoga teacher who is passionate about natural health, spiritual development, and world travel.

Annika Caplan

Annika Caplan is a health-conscious student committed to living a balanced lifestyle, and a Digital Intern at alive. 

instagram.com/annika_caplan
Chelsea Gough

Chelsea Gough is a Vancouver-based recipe developer, stylist, and proud mom of two girls. She is a lover of good food, good times, and beautiful spaces. Reach her at rawstylebychels@gmail.com

Laura Bolt

Laura Bolt is a Los Angeles-based writer and editor specializing in lifestyle and culture. She lives with her cat, Osiris, and can probably be found at Moon Juice. 

Michelle von Hahn

Michelle von Hahn loves living a healthy lifestyle and will often be found cooking and baking recipes, which can be viewed on her Healthy Num Num blog and Instagram page @healthynumnumblog.

Irene McGuinness

Irene McGuinness is a writer, recipe developer, food stylist for numerous magazines and corporations, and alumna of the Writer’s Studio at Simon Fraser University

Carole Ames

Carole Ames is a counsellor, consultant, and group facilitator with haven.ca

Gina Kelly

Gina Kelly is a freelance writer and editor located in New Jersey, US. She is a certified health coach and writes about health and wellness. 

Carime Lane

Carimé Lane is a Toronto-based freelance writer and lawyer.

@carimelaneinstagram.com/carimelane
Ashley Linkletter

Ashley Linkletter is a food writer based in Vancouver, BC; she specializes in cheese, wine, and nutrition topics.

Marie White

Marie White is an author and facilitator. Her work centers on community building, plant medicine, and climate care. Find her on Instagram @marie___white.

Michelle Schoffro Cook, PhD, DNM

Michelle Schoffro Cook, PhD, DNM, is an internationally bestselling author whose works include The Cultured Cook and Be Your Own Herbalist. She is a certified herbalist, a board-certified doctor of natural medicine, and one of the world’s most popular natural health bloggers.

Brittany Devenyi

Brittany Devenyi is a content strategist and freelance writer with a background in both print and online journalism. She formerly oversaw digital content for brands such as Food Network Canada and HGTV Canada.

Jackie Skrypnek

Jackie Skrypnek is a holistic nutritionist. She lives in Cochrane, Alberta, where she practises permaculture and operates an urban tiny house bed and breakfast.

Heidi Fritz, MA, ND

Heidi Fritz, MA, ND, is a research fellow and practices at the Bolton Naturopathic Clinic and the Springdale Medical Centre in Brampton, Ontario.

Shawn Radcliffe

Shawn Radcliffe is a freelance health and science writer based in Ontario, Canada.

Gillian Flower, ND

Dr. Gillian Flower is a naturopathic doctor at the Ottawa Integrative Cancer Centre and counsels her patients in the judicious use of natural supplements.

Karen Lee White

Karen Lee White is a Dak`laweidí, Tuscarora, Salish, Chippewa, and Scots writer and lifelong student of traditional medicines and healing.

Patience Lister

Patience Lister is a professional writer specializing in food science, nutrition, and natural health products.

Laura Newton

Laura Newton is a writer and editor based in BC's Sea to Sky Country.

Lola Bosa

Lola Bosa is a nature enthusiast, avid reader, writer, and editorial intern at alive.

Karli Petrovic

Karli Petrovic is a writer, editor and yoga instructor living in Portland, Oregon. She’s written for a variety of publications, including Greenhouse Grower, HOW, Print and Edible Ohio Valley.

Lawren Moneta

Lawren Moneta is a chef, food stylist, and recipe developer.

Avery Peternell

Avery Peternell is a 10-year-old, grade 4 student who loves to read and write and has a passion for grammar and literacy. She aspires to be a best-selling author! Avery also loves cats and almost every kind of animal.

alive is taking natural health to the next levelAt alive, we pride ourselves on guiding your wellness journey with integrity and transparency.

For 45+ years, alive has been the trusted source of natural health intel. Our editors scour PubMed to ensure that all articles reference high-quality studies.

Our articles are written by the most qualified natural health experts, including naturopathic doctors, registered dieticians, and personal trainers.

Our recipes are developed by chefs who adhere to strict nutritional guidelines and provide alternatives for those with dietary restrictions. (Vegan? Gluten-free? We got you.)