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The Eco-Innovator
Marci Zaroff was the first to marry ecology and fashion. Now, she’s helped spark a full-blown ECOrenaissance that’s inspiring more people to do good.
How the story ends
Actor and activist Adrian Grenier wants to change one of the most harrowing stories of our time: that by 2050, there will be more plastic in the ocean than fish.
Behold: A vegan empire
Makini Howell has carved her own big-flavored niche out of Seattle’s food scene with Plum Restaurants. We hit up every single one.
Deep blue dinner
Indigo is a go in 5 recipes that call on our favorite blue ingredients … including some you’ve probably never heard of. Dive in!
A shore thing
These seaweed recipes bring the ocean floor to the kitchen table … and we can’t get enough.
Never cracking under pressure
These wellness tips from ballerina superstar Tiler Peck will get your year off on the right foot.
